Compact in design (11.5-in x 8.75-in.), this broiler pan slides right into your oven. On the top, place steaks, seafood or vegetables and let them broil. Underneath, a separate pan catches excess fat and oils; use it, too, for roasting, baking or toasting open-faced sandwiches. Non-stick surface for easy release and clean up.
Compact in design (11.5-in x 8.75-in.), this broiler pan slides right into your oven. On the top, place steaks, seafood or vegetables and let them broil. Underneath, a separate pan catches excess fat and oils; use it, too, for roasting, baking or toasting open-faced sandwiches. Non-stick surface for easy release and clean up.