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200 Bread Recipes, Joanna Farrow

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Put your bread machine to work with these 200 inventive recipes for both savory and sweet loafs. With such mouthwatering combinations as olive and coriander or orange and poppy seed, baking has never been so satisfying! Includes recipes for those with gluten and wheat allergies. 240 pages.

Brand: Hachette Book Group
SKU: 8060062014
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