| The Shun Ken Onion Hollow-Ground Santoku is the perfect tool for cutting vegetables, thin-boned meats, and fish—the “three virtues” (Santoku) for which the knife is named. It also features a slight belly curve that enables the cook to rock the blade slightly, making this Santoku as easy to use as a chef’s knife. It is especially well suited to a down and forward cutting motion and excels in chopping and slicing tasks. Hollow-ground indentations in the blade help release food quickly and easily—and improve slicing performance even more. Includes bamboo stand. |
about Shun Classic Ken Onion Series |
| Sharing the same premium materials as the Shun Classic line, Shun Ken Onion is the line that likes to show off its curves. The ebony PakkaWood® handles are curved to deliver ultimate control, fitting perfectly into the arc of the palm. The blade belly is curved to provide versatility when working at a variety of heights. The wide, gently rounded bolster guides the user to the correct grip, reducing hand strain. The widened grip also allows for a looser pinch, relieving tension for users with large quantities of prep work or those who suffer from sore or fatigued hands. Once you try these show offs, you won't want to put them down. |
| Brand: | Shun |
| SKU: | OFF160145143 |
| Gift Wrapping: | Options available |