Paramus Only - December 21st
Paramus Only - January 18th
Click for Details
Maldon smoked salt adds an extra dimension to seasoning meat, fish and poultry, enhancing the natural flavours. Using traditional smoking methods to gently cold smoke the salt crystals, ensures a truly exciting taste. Its pronounced and distinctive 'salty' taste combined with a deliciously subtle smoky flavour, adds sophistication to your favourite dishes. Great on shellfish and meats, use in sauces, salsas, soups and marinades.
|Gift Wrapping:||Options available|
If you would like to be contacted about this product/review, please call us at (201) 576-0100 or email us directly at email@example.com