Odell's Clarified Butter is used by the nation's finest gourmet chefs for sauces, soups, and pastries to impart a full rich butter flavor.The secret to perfect hollandaise sauce is clarified butter. The secret to a great steak is to finish it off with clarified butter - ask any steakhouse.

Odell's Clarified Butter is ideal when sautéing, baking and general cooking where oil and/or butter is used.

Odell's Clarified Butter is 100% pure and natural, contains no artificial flavors, preservatives or trans-fats and does not require refrigeration, even after opening.

• 10 Oz. tub