Paramus Only - December 21st
Paramus Only - January 18th
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Terracotta cooking and baking results in moist, flavorful dishes, and allows for tabletop serving in the same dish. Clay absorbs as you cook and improves the quality of the bakeware (and your dishes) with age and use. Terracotta earthenware cooks slowly and evenly, retaining hot or cold for longer serving possibilities.
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