PROFESSIONAL "S" KNIVES
The aspiring hobby chef likes PROFESSIONAL "S". The trustworthy quality and tradition of the riveted knives is easily visible by the full tang and the full length of solid steel. Classical styling and state-of-the-art technology in blade manufacturing combine to form the PROFESSIONAL "S" SERIES.
For cutting bread or any other food of soft substance with a tough skin or crust. DO NOT cut meat or fish with this scalloped or serrated edge knife as it will not produce an even slice with those foods. Blade dimensions: 200mm/8".
|Brand:||Zwilling JA Henckels|
|Gift Wrapping:||Options available|